23 Jun Guide to Heat Illness Prevention Plans for California Employers
According to California OSHA standards, employers are required to address and protect workers from heat illness through a variety of precautions and preventive measures. Employers can review the contents of this guide to educate themselves on heat illnesses and establish safety measures of their own. […]
The COVID-19 pandemic has caused organizations across industry lines to reassess workplace protocols and procedures—and the agricultural sector is no exception. After all, common industry practices such as having staff work in close proximity in the fields or frequently share farm tools could easily contribute to the spread of COVID-19 without proper precautions in place.